Featured culinary creations
Browse and filter all approved dishes by country and course.
AT007
Cold game specialities as patè, sausages... accomplished with bread and horserad... Cold game specialities as patè, sausages... accomplished with bread and horseraddish
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AT007
Fried chicken pieces with boiled potatoes in parsley butter Fried chicken pieces with boiled potatoes in parsley butter
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AT007
Thin pancakes with apricot jam and icing sugar Thin pancakes with apricot jam and icing sugar
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BE030
A soup of Belgian chicory served with delicious North Sea schrimp accompanied by... A soup of Belgian chicory served with delicious North Sea schrimp accompanied by a julienn...
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BE030
The Malines is a Belgian breed of large domestic chicken. It originates from the... The Malines is a Belgian breed of large domestic chicken. It originates from the area of M...
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BE030
a Brussels waffle in the shape of a Christmas tree dipped in Belgian chocolate a... a Brussels waffle in the shape of a Christmas tree dipped in Belgian chocolate and finishe...
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CY008
Our appetizer inspired by traditional products presented with the touch of Gourm... Our appetizer inspired by traditional products presented with the touch of Gourmet approac...
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CY008
Traditional winter dish - Slow cooked pork cut in small pieces with the sweet an... Traditional winter dish - Slow cooked pork cut in small pieces with the sweet and tangy ca...
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CY008
A sweet creamy dessert made with local fresh soft unsalted cheese. Flavoured wit... A sweet creamy dessert made with local fresh soft unsalted cheese. Flavoured with cinnamon...
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CZ004
Smoked stuffed piglet
Flambéing in front of guests with Czech Slivovitz
Cabba...
Smoked stuffed piglet
Flambéing in front of guests with Czech Slivovitz
Cabbage salad, ...
EE001
This dish is a Nordic-inspired creation that combines contrasting textures and f... This dish is a Nordic-inspired creation that combines contrasting textures and flavors. Th...
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EE001
These spring rolls feature a distinctly Estonian twist by using "Mulgi"cabbage a... These spring rolls feature a distinctly Estonian twist by using "Mulgi"cabbage as the fill...
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EE001
Spruce Tree Marmalade Candies are a unique and flavorful treat that highlight th... Spruce Tree Marmalade Candies are a unique and flavorful treat that highlight the fresh, a...
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FI002
Classic Finnish Christmas treat, smoked salmon mousse and traditional dark islan... Classic Finnish Christmas treat, smoked salmon mousse and traditional dark island bread
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FI002
Traditional overnight overcooked pork ham. a casserole made from rutabaga mash. ... Traditional overnight overcooked pork ham. a casserole made from rutabaga mash. Homemade s...
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FR108
Small galette with duck leaver and confit of onions Small galette with duck leaver and confit of onions
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FR108
Chicken Chestnut Stuffed with Potato, Mushrooms and Butternut Chicken Chestnut Stuffed with Potato, Mushrooms and Butternut
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FR108
Rolled sponge cake with chestnut cream Rolled sponge cake with chestnut cream
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FR113
a mix of fresh and smoked salmon, served on toast a mix of fresh and smoked salmon, served on toast
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FR113
a mix of different seafoods cooked in a sauce made with cream and cider, served ... a mix of different seafoods cooked in a sauce made with cream and cider, served with rice
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FR113
new version of a Normandy rice pudding with cinnamon new version of a Normandy rice pudding with cinnamon
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HR010
Slices of boneless pork loin-ombolo are fried, white wine poured over and served... Slices of boneless pork loin-ombolo are fried, white wine poured over and served with pole...
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HR010
Strips of cuttlefish are cooked with lima (broad) beans in a tasty, aromatic ste... Strips of cuttlefish are cooked with lima (broad) beans in a tasty, aromatic stew - a typi...
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HR010
Fritule are Croatian fritters, typically served at festivities Fritule are Croatian fritters, typically served at festivities
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IT023
The salama is an unusual mixture of pork meat with spices and red wine, sometime... The salama is an unusual mixture of pork meat with spices and red wine, sometimes enriched...
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IT023
Cappellacci di Zucca Ferraresi were mentioned for the first time in recipe books... Cappellacci di Zucca Ferraresi were mentioned for the first time in recipe books dating ba...
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IT023
Famous since 1900s as Montenegrina Pie or Queen of Montenegro Pie, it has been c... Famous since 1900s as Montenegrina Pie or Queen of Montenegro Pie, it has been created for...
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IT048
Consommè with a tipical fresh Emiliana pasta, with parmesan cheese , grated brea... Consommè with a tipical fresh Emiliana pasta, with parmesan cheese , grated bread and eggs...
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IT048
It is a typical meat dish from Modena. It is boiled and served with lentils and ... It is a typical meat dish from Modena. It is boiled and served with lentils and potatoes.
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IT048
it is a typical Bolognese dessert based on dried fruit and cocoa it is a typical Bolognese dessert based on dried fruit and cocoa
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LT005
Backed and sliced potatoes, sause and herring peaces on top. Backed and sliced potatoes, sause and herring peaces on top.
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LT005
Oven baked chicken drumsticks witk oven baked small potatoes and cranberries sau... Oven baked chicken drumsticks witk oven baked small potatoes and cranberries sauce.
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LT005
Layered dessert with spiced gingerbred sponge crumbs, mascarpone cream and cherr... Layered dessert with spiced gingerbred sponge crumbs, mascarpone cream and cherries.
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LU001
Riesling Pâté in shortcrust pastry Riesling Pâté in shortcrust pastry
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LU001
Blood Meatballs with applesauce and potatoes-mash Blood Meatballs with applesauce and potatoes-mash
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LU001
1. Egg cream with caramel
2. Biscuit roll with Buttercream
1. Egg cream with caramel
2. Biscuit roll with Buttercream
LV001
Lightly salted herring fillet on a slice of pickled apple, quail egg and beetroo... Lightly salted herring fillet on a slice of pickled apple, quail egg and beetroot salad
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LV001
Oven-roasted pork with spelled groats (prepared similarly to risotto), gray peas... Oven-roasted pork with spelled groats (prepared similarly to risotto), gray peas and white...
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LV001
Rye bread soaked in cranberries and honey with whipped cream Rye bread soaked in cranberries and honey with whipped cream
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NL005
A spekkendik is a type of small pancake that is eaten as a local specialty, part... A spekkendik is a type of small pancake that is eaten as a local specialty, particularly i...
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NL005
Hachee is a traditional stew made with diced meat, fish, or poultry, and vegetab... Hachee is a traditional stew made with diced meat, fish, or poultry, and vegetables. The v...
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NL005
Poffert (in the Groningen dialect: ""Povvert"") is a bread-like dish from the pr... Poffert (in the Groningen dialect: ""Povvert"") is a bread-like dish from the province of ...
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NL012
A rouleau of duck liver, rillette of duck and smoked duck fillet. A rouleau of duck liver, rillette of duck and smoked duck fillet.
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NL012
fillet of hare packed in duxeles with a garnish of pumpkin fillet of hare packed in duxeles with a garnish of pumpkin
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NL012
A glass filled with panna cotta and some garnish A glass filled with panna cotta and some garnish
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SE004
A creamy potato gratin with anchovies A creamy potato gratin with anchovies
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SE004
Fried ground beef mixed with eggs, breadcrumbs and seasoning and onions formed a... Fried ground beef mixed with eggs, breadcrumbs and seasoning and onions formed as balls.
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SE004
We put the salmon on the buttered crisped bread, and garnish with the sauce and ... We put the salmon on the buttered crisped bread, and garnish with the sauce and dill
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SI001
A simple but extremely tasty traditional dish from northwestern Slovenia, especi... A simple but extremely tasty traditional dish from northwestern Slovenia, especially from ...
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SI001
Slovenian's have a strong belief that by eating pork, it will bring you good luc... Slovenian's have a strong belief that by eating pork, it will bring you good luck and a pr...
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SI001
Potica is one of the most recognizable and traditional Slovenian desserts, which... Potica is one of the most recognizable and traditional Slovenian desserts, which is usuall...
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UA005
Sweet wheat grains with honey, poppy seeds and walnuts is served on Christmas ev... Sweet wheat grains with honey, poppy seeds and walnuts is served on Christmas eve.
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UA005
Varenyky are made from fresh dough and potatoes and mushrooms fillings. Varenyky are made from fresh dough and potatoes and mushrooms fillings.
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UA005
Deep-fried cottage cheese dough doughnuts with rose petal filling Deep-fried cottage cheese dough doughnuts with rose petal filling
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