CZ004 · HOTELOVA SKOLA PODEBRADY
Open ham sandwich
Description
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Recipe
Potato Salad
Boil potatoes in skin until cooked. Cool them down, peel them and dice them. Cook carrots, celery and parsley root until tender. Drain liquid and cool them down. Then add potatoes, gherkins and onions. Add mayonnaise, mustard, diced hardboiled egg and finish with sugar, pepper, pickle liquid and salt and mix well. When complete, serve chilled.
Boil potatoes in skin until cooked. Cool them down, peel them and dice them. Cook carrots, celery and parsley root until tender. Drain liquid and cool them down. Then add potatoes, gherkins and onions. Add mayonnaise, mustard, diced hardboiled egg and finish with sugar, pepper, pickle liquid and salt and mix well. When complete, serve chilled.